Zen Huang

As the name suggests, Zen is calm and relaxed. He has a strong passion and excitement for life and is fascinated by the littlest of things. With a great tongue (to eat), eye (to take photos) and hands (for holding the food lighting), Zen is truly an accomplished individual. He is light-hearted and is never one to take anything too seriously; a lover of beer and a lover of Jen (aka Jenius), his favourite dishes almost always involves scallops. He is best known for using sauce on everything he eats.

 
Author Archive
 
 
 
Accommodation
 

Beginner’s Guide: Wine and dine to the NSW Snowy Mountains Part 3

In Part 1 of the Beginner’s Guide: Wine and dine to the NSW Snowy Mountains, we wined and dined our way through the Murrumbateman wine region and Yass.  In Part 2 of the guide, we went to our first&nbs...
 
Accommodation
 

Beginner’s Guide: Wine and dine to the NSW Snowy Mountains Part 2

In Part 1 of the Beginner’s Guide: Wine and dine to the NSW Snowy Mountains, we wined and dined our way through the Murrumbateman wine region and Yass. Be sure to read that post if you haven’t already! In ...

 
Accommodation
 

Beginner’s Guide: Wine and dine to the NSW Snowy Mountains Part 1

I have never been to the Snowy Mountains. Each winter, I would turn on the news and see the weatherman reporting from the snowy fields. I’ve always wanted to make a snowman, have snowball fights, and watch snowflakes fall...
 
Date night
 

Prime Steak Restaurant

Located on the lower ground inside the GPO Grand precinct of 1 Martin Place, Prime Steak Restaurant has been on the top of my bucket list of steakhouses to tick off. Walking into the the restaurant on a Saturday night with Jen,...
 
Casual dining
 
Cover image for Bombay Street Kitchen
Cover image for Bombay Street Kitchen
Cover image for Bombay Street Kitchen

Bombay Street Kitchen, Glebe, Sydney

For a few years now, street food has been steadily making its way into Sydney’s appetites. From Greek street food at the likes of Zeus to Vietnamese street food at eateries such as So 9, we’ve covered a lot of stree...

 
Consumer goods
 

James Squire Edible Biography

Have you ever wondered what the history of beer is in Australia? How did we get to where we are today with such a rich culture of beer drinking? As a beer lover, I sure have and I was very excited to receive an invita...
 
 
Accommodation
 

Experience Zen to Adrenalin: Carnival Spirit returns to Sydney

The statistics will tell you that cruise ship holidays are on the rise year by year, 20% increase year on year growth from 2013 to 2015. More than one million Australians are now choosing to cruise when planning ...