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Ryo’s-Noodles, Crows Nest

Ryo’s Noodles

A little mishap led me to be finally endowed with a chance to eat at Ryo's Noodles. Random location, tiny restaurant, queues which stretch onto the street and signature postings by Japanese celebrities! There...
IchiBan Boshi, Town Hall

Ichiban Boshi @ Galleries Victoria, Town Hall

Woohoo! After 3 attempts, we finally prepared ourselves mentally to wait in queue. It's amazing how quick 50 minutes could fly while you're salivating over the menu. Giant bowls of ramen were constantly being brought out from the kitchen as time kept ticking away... It was only 12.30pm, and already, the first waiting list was full. Inside was such a contrast. It was airy with plastic furnishings...and like all the others whom were quietly slurping up their ramen, we managed to finish ours in a record 10 minutes. There goes the 1 hour lunch break.
Opened 20 May, 2015

Rice Workshop, Westfield CBD, Sydney

Rice Workshop opened its doors to Sydney May 20th planting its first NSW flag in the Sydney Westfield CBD. Only 18 months after the first Rice Workshop opened on Little Bourke Street in Melbourne, the...

Umi Sushi and Bar, Haymarket, Sydney

Nestled in amongst the hustle and bustle of Haymarket and located just a 5-minute walk from Central Station, Umi Sushi and Bar captures the eyes of many curious passers-by. The 8-metre long fish tank grabs...
Flying-Fish-Restaurant, Pyrmont

Sushi and Sashimi Masterclass, Flying Fish Restaurant

Flying Fish Restaurant has always been a place for special occasions. I've celebrated many fabulous milestones here including my five year anniversary with Zen, my first year as an entrepreneur, and the birth of...

Blanca Bar and Dining at Bondi Beach

If you haven’t heard the name Tomi Bjorck yet, you are about to hear it a lot more often now in Australia. Aged only 34, Tomi Bjorck has already built a successful career working...
Monkey-Magic, Surry Hills

Monkey Magic

There is lots to like about Monkey Magic - it's nostalgic theme, their chillax vibe, the sophisticated decor and the well-crafted menu. There isn't one thing on the menu I don't want to try. It...
Chanoma-Cafe, Sydney CBD

Chanoma Cafe

Sydney's cheap eat scene recently welcomed the addition of Chanoma Cafe to Regent Place (where Azuma Patisserie used to be). Matcha green tea is the focus of the menu here - there's green tea...

Menya Mappen & Menya Oiden

It's the eternal question for any Asian. Rice or noodles? Well, now you have to make that decision even before you reach for a menu because Menya Oiden (which specialises in rice bowls and kushiage)...
Yoshii-Restaurant, Syndey

Valentines Day at Yoshii Restaurant

I celebrated Valentines Day a day early this year because the man had a work thing on the next night. That makes this post exactly 41 days late. Nonetheless, the 'Yoshii Course' degustation was truly memorable and simply marvelous. Even just reading through the menu, I can recall the taste of the black cod marinated with blue cheese flavoured miso. Ah, and the milk fed sashimi served with forest mushroom dressing was divine also... as was the blue swimmer crab and goats curd avocado roll.

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