web analytics

Machiavelli Ristorante Italiano, Sydney

Machiavelli Ristorante Italiano is a classy, highly regarded restaurant that has brought authentic, traditional Neapolitan cuisine to Sydney-siders since being established in 1988. Under the leadership of Executive Chef Laurent Cambon, the kitchen serves...
Flying-Fish, Pyrmont

5 year anniversary at Flying Fish

This is the view of the Sydney Harbour Bridge from my seat. Fabulous aye? Flying Fish is located in a warehouse along Pyrmont's Jones Bay Wharf, just off Pirrama Road. The story hasn't changed much...

Things to do this Summer in Sydney: Sunday Sundown Sessions at Coogee Pavilion, Ivy...

  Every Sunday throughout January to March 2016, three of Merivale’s prime summer venues Coogee Pavilion, The Newport and Ivy Pool Club will be playing host to Sunday sessions with live music performances by renowned...
Rise-Restaurant, Darlinghurst

Let’s Rise again!

It's been a while since I've last food blogged. To be precise, it's been over 3 weeks of the flu, fever, cold, cough and aching joints. But seeing that my taste buds had started to come back to life, Zen and I decided to Rise again! Hooray to yummy sashimi!

Deja Vu Restaurant, Airlie Beach

You know that idyllic sunset fine-dining experience we all dream of when we think of a chic tropical escape? Well, I found it at the Whitsundays. Refer to Exhibit A and B below. Exhibit A   Exhibit...
Bluefin toro, seared Tasmanian Uni, nikiri truffle poke at Sokyo restaurant, Pyrmont

Omakase degustation at Sokyo restaurant, Pyrmont

Sitting at the sushi bar (this is best seat in the house as you get to watch the chefs prepare everything before your eyes), I was delighted when chef Chase Kojima mentions that he's...
Tetsuya’s

Tetsuya’s

I've been waiting for the perfect excuse to spend $185 a head (plus drinks) on Tetsuya's 10 course degustation. And here it was... the first birthday of jenius.com.au, which also coincided with my very own birthday! As the countdown begun, I eagerly read up and drooled over every review online. The week before, I started fantasizing about Tetsuya's signature dish. How it intrigued me... the texture and taste of what lay beneath the crusty konbu (kelp).
New years eve ideas for every budget

New Years Eve Ideas for Every Budget

Picnic with a view of the fireworks (Free!) If you really can’t afford to dine out this year but you don’t want to miss out on the festivities, gather your friends, dust off your picnic...
Rockpool-Bar-&-Grill,-Melbourne

Rockpool Bar & Grill, Melbourne

Despite having dined at Rockpool Bar & Grill at Melbourne more than 2 months ago, I can still recall much of the very memorable meal. The service was immaculate and staff whom were well...
Yoshii, Sydney

Yoshii

Zen knew that there was no better way into my heart than a night out fine dining. Last week, on Melbourne Cup day, he took me out to one of my most favourite restaurants....

Latest Eats