Merran Whiley, 10 July 2013

    On behalf of the Roseville Chase Probus Club, I would like to extend our appreciation for a wonderful tour of Cabramatta yesterday. Everybody was amazed and delighted to discover the cuisine and culture of such a vibrant area which was completely unknown to them. I think that once the rest of our members hear about their experience, we may well have to come again. Congratulations on a well run tour.
    Next articleLeisa Collins, 31 July 2013
    Jennifer is the founder of I Ate My Way Through. Growing up in the multicultural melting pot of Sydney’s Inner West as a second generation Australian (of Vietnamese refugee parents of Teochew Chinese ancestry), Jen has always had a deep curiosity about global cuisines, culinary heritage and the cultural assimilation of immigrants. For Jen and her family, food is always at the centre of all celebrations, life events and milestones. A lover of the finer things in life, as well as cheap eats, her blogging ethos is all about empowering and inspiring people to expand their culinary repertoire. These days, you'll most likely find Jen blogging about slow & intentional living On The Slow Lane and sharing what she knows now about mindful parenting and play-based learning at Mama's Got This.